Spinach...final word

[Dim Bulb]

Start here

Susquehanna's Kale smoothie stand,,, just add Gobbel gobble!

[Susquehanna Birder]

I haven't tried adding liquor yet...but I bet some rum would work.

[Raptor]

Fried up

Brussel sprouts are gross. I'm not really into vegetables.

....with some bacon, onion, black pepper and a little oil or a sprinkle of brown sugar and you have some tasty stuff.

Just steaming them keeps that bitter taste....blech.

[McCarthy12]

That's why I like collared greens. Bacon fat!

[Drama Queen]

You get a lot of seeds in you belly.

Hence, you're a fruit.

[BirdBrawn]

Turnip greens with ham hocks. The best!

[Cheesesteak]

That's my go to green at the typical salad bar, best bang for your buck, but I do find eat, for lack of a better word, squeaky when I chew it.

[Cheesesteak]

Brussel sprouts are gross. I'm not really into vegetables.

I can see if you don't like vegetables why you wouldn't go for brussel sprouts but they are MUCH tastier if they are roasted. The strong flavor is replaced by a sweeter one.

[IronEagle]

....with some bacon, onion, black pepper and a little oil or a sprinkle of brown sugar and you have some tasty stuff.

Just steaming them keeps that bitter taste....blech.

I would suggest experimenting trying some nutmeg as part of the stuff you mentioned. It works but I don't know what the right combination would be with brown sugar.

[RSE]

Level of agreement 100%.

I'm down with collard greens with bacon in vinegar too.

[3rd & Inches]

Seeds in his belly, nuts in his ass.

[Drama Queen]

honey on his face.

What a fuckin' granola bar.